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LWIN LEE | FISH & CO @ PAVILLION KL





 At first glance, one usually would be captured by its striking glowing signage of Fish & Co, followed by lively aura exuded by the placid hue as you walk in, whilst the décor is kept simplistic with ocean as its main theme.








The staff are very attentive, greeted us amiably whilst leading us to the tables which later vows us with its unimaginable spaciousness as we reach towards the alcove located further in of the restaurant.  The inner nook has a relatively unique knicknakeries of its own, and I particularly got fascinated by its broad and panoramic harbor wallpaper!









The roomy environment, at some point, creates a delusive impression that the hall has been all booked by us, the two foodie bloggers for the day :) Thanks again for the invitation.








Now let’s get the foodpic roll begins….






CRISPY WHITE BAIT (MYR10.95)               
Silver fish that's crispy with every bite.








BLUE MUSSELS WITH GARLIC LEMON BUTTER SAUCE (MYR13.95)
Our award-wining blue mussels with garlic lemon butter sauce, served with bread.









SOUP OF THE DAY (MYR5.95)
According to its friendly “fisherians”, Clam Chowder is the pick of the day!






SEAFOOD PLATTER FOR 1 (MYR29.95)
All-time favourite platter of grilled prawns, white fish and grilled calamari served with paella rice and chips. Bon appetit.









MUSHROOM FETTUCCINI WITH PESTO CREAM SAUCE
Fettuccine cooked al dente with sauteed shitake mushrooms and tossed in an irresistible pesto cream sauce. It could be better if the creamy sauce is kept at a modest consistency like those served at Muugu and CraveJust my personal preference by the way.






THE SIMPLE PIZZA (MYR17.95)
Pizza with tomatoes, onions, garlic, oregano and loads of mozzarella cheese. Cheesy explosion in every bite.







CHOCOLATE PECAN CLUSTER (MYR11.95)
Moist chocolate cake with layers of gooey caramel and chocolatey brownie cubes. Luxuriously spread with a sinful chocolate ganache.





My favourite of the day unquestionably! (=





CHOCOLATE LAYER MOUSSE (MYR11.95)
Moist chocolate cake decorated with semi-sweet chocolate chips, layered with smooth caramel mousse, rich chocolate ganache and more chocolate chips.






CANDY CRUSH (MYR 7.95)
A unique concoction of lychee and strawberry for the ultimate sugar rush.




INSOMNIA (MYR8.95)
Caffeine with the works-coffee, milk and honey, topped with a swirl of whipped cream.




Does it reminds you of a rose. albeit a chocolaty one? (=




Oops, seems to already got hooked by its pecan dessert! :)



Much thanks to the hospitality rendered by Steven, the restaurant manager and the ever affable and helpful crew, Richard. You guys definitely has made our dining session a yummily memorable one and looking forward to another return soon :)

Let's keep on cruising gastronomically all da way the world gotta offer !



Cheers!







Location:
Lot C.04.02.00, 4th Floor, 168 Jalan Bukit Bintang, 55100 Kuala Lumpur.



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