DIM SUM BY THE SEA @ SEAQUEEN, STRAITS QUAY

It always feels good to be back to home sweet home after constant discoveries of the ever thriving dining scene of Klang Valley. So much so that the metropolis often appears as the centric attention of all gourmets, this beautiful hometown of mine is not overshadowed in anyway- thanks to its own unique local flairs and heritage that never ceased captivating various tourists from near and afar. Guess that pretty much explains the frequent heavy traffic within the beautiful Pearl of Orient as well as when travelling from KL regardless of any seasons.

And so, we are glad to be able to make it this round, to be part of the launching for new Dim Sum menu at this restaurant which is popular and favourite amongst the locals, Sea Queen!

This time-honoured restaurant and family-run seafood business has long history dated back more than 20 years ago, where its excellency in this industry is well known under the helm of the founder Madam Loh Yeng, who was the queen of the wholesale seafood supply industry, also a specialized seafood chef in her heyday.

One of their signature, "Braised Beef Brisket Noodle" . The meat was so tender and succulent that it literally fork-off effortlessly!

Located at the pristine coastal area overlooking charming seafront view on Straits Quay, Sea Queen 

welcomes all her patrons over to devour in the freshest-caught treasures of the sea, deliciously prepared by seasoned master chefs who have been specially trained in a host of delightfully authentic culinary.

To add surprises and provide more choice when it comes to dining options for its loyal customers, Sea Queen introduces its new range of mouthwatering Cantonese Dim Sum menu last March 2019 that is served daily from 730am to 230pm with over 52  varieties to choose from.

In fact, there is a standalone dedicated team of chefs specializing in this new Dim Sum menu (different from the team that is focusing on ala carte dishes) which is currently led by Executive Chef Lau, thus ensuring the optimal quality that comes along with these moreish delights. The experienced maestro has been specially trained and served at The Royals in Brunei Sultan’s Office Garden for many years prior to joining this establishment.

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Without further ado, let’s have a quick rundown of what you could deliciously expect from the new spread that somehow reminds me of the Hong Kong food culture that I came across few years back.

Dim sum plate is from MYR5 onwards and tea selections are at MYR 1.70 per pax where diners can choose from Jasmine, Pu Er, Tie Guan Yin or Chrysanthemum.


Shrimp And Scallop Dumpling

8 Treasures Dumpling
This is unique as the mammoth dumpling consists of 8 different premium ingredients like Fish Maw, Shark Fin, Fish Lips, Scallop, Prawn and Crab, just to name a few.



Crystal Shrimp Dumpling

Steamed Bean Curd with Pork

Fried Prawn Dumpling

Siew Mai Dumpling

Egg Custard Bun

Chee Cheong Fun

Salad Shrimp Roll

Crab Meat Dumpling

Boat Porridge ‘Ting Zai’

Pork Bun

Roasted Bbq Pork Pastry

Fried Taro Dumpling

Pan Fried Radish Cake

Fried Lotus Paste Sesame Ball

Egg Tart

 On top of these toothsome Dim Sum, there are other ala carte available for order too.

The space by this seafood specialist of Sea Queen, can fully accommodates up to 1800 patrons or 180 tables for both indoor and outdoor events including weddings, annual corporate dinners, anniversaries, birthdays and any other functions that require a touch of royal tasting seafood cuisine. Therefore, do give them a tinkle in advance should you are planning for special occasions with customizable requirements.

In a nutshell, everyone who is present during the launching has indeed indulged themselves in the moreish spread of Oriental morsels alongside the many equally tempting ala carte dishes too. 
Hands down to the marvelous team behind Seaqueen in crafting those many sumptuous menu, indeed this ‘royalty’ oceanic oasis is the crown of all fresh seafood expert and we truly enjoyed the spread. So folks, do remember to check them out!

Cheers for now and follow us at Carpe Diem for more ‘food-ful’ discoveries! ❤ℒℴѵℯ❤

Address: G3 & 3A, Straits Quay, Jalan Seri Tanjung Pinang, Seri Tanjung Pinang, 10470 Tanjung Tokong, Pulau Pinang                     

Contact: +6010-404 0299/ 010-4050 299 | Email: info@seaqueen.my

Operation Hours: Monday-Sunday: 07:30am - 2:30pm & 6:00pm-10:30pm     

    Public Holidays: 07:30am-10:30pm

Facebook: https://www.facebook.com/seaqueenrestaurant/

Website: http://seaqueen.my/

*Prices are subject to 10% service charge.

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