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SANGO JAPANESE RESTAURANT @ CRYSTAL CROWN PETALING JAYA






Having been in the Japanese dining scene for 22 years now, Sango remained one of the best authentic Japanese restaurants that have been whetting many palates since 1995, much more with the recently launched motley choices of vibrant bento set awaiting you here at Crystal Crown Hotel, Petaling Jaya.








The kitchen crew was led by Chef Shoimi who has been with Sango Japanese Restaurant for more than 18 years, creating various sumptuous fair from The Land of Rising Sun ever since, on top of ongoing innovative twist to this delicate cuisine especially when taken over by new management under Mr. Andrew- the owner of this Japanese restaurant.









The space promotes casual dining with soothing ambience, set forth with vintage feel and wooden table setting to live up to the mood. Interior décor are kept simple of those minimalist styles which boosts some Zen vibes to complement your wonderful dining experience.


Each slices of sashimi are served thickly cut for ultimate satisfaction!


Fuji Bento  
Deep Fried Chicken, Yakitori, Assorted Tempura, Sashimi and Rice








Sango Bento
Fresh sashimi, Teppanyaki Salmon, Deep Fried Chicken, California Maki and Zaru Soba (chilled buckwheat noodle)




Besides the existing 2 signature bento, Sango has also just come up with a new set of bento selection for diners to choose from as hinted earlier.

Salmon Teppan and Tempura Bento
Teppanyaki Salmon, Assorted Tempura, Salad, Tofu and Pickles




Unagi Kabayaki + Age Gyoza Bento
Grilled Eel, Deep Fried Gyoza, Tomago and Salad





Saba Teriyaki Bento
Grilled Mackerel, California Maki, Edamame and Salad






Saba fish tastes just lovely as it is!



Yasai Kakiage Bento
Yakitori, Tofu, Tempura Fried Vegetable and Edamame




Yakiniku Bento
Grilled Beef, Agedashi Tofu, Tomago, Rice and Salad




First glance of the yakiniku reminds me of the usual Korean fare of bulgogi- stir fired or grilled till fragrant while locking in the juicy tenderness within.


Sashimi & Sushi Bento
Fresh sashimi, California Maki, Agedashi Tofu and Salad




Yaki Udon Bento
Fried Udon, California Maki, Edamame, Yakitori and Salad





Yakitori Bento
Yakitori, Assorted Tempura, Gyoza, Salad and Pickles





It was a joyful session with Foodilifecious & Drlife’s Racheal and friends, as well as the wonderful host of Andrew; owner of Sango Japanese Restaurant. So be hurry to try out these delightful bento soon guys!

Cheers for now and follow us at Carpe Diem for more ‘food-ful’ discoveries! ❤ℒℴѵℯ❤






Location: Level 2, Crystal Crown Hotel Petaling Jaya, Lorong Utara A, Pjs 52, 46200 Petaling Jaya, Selangor.
Contact: +603- 7958 5228
Opening Hours: Mon – Sun | 12pm-230pm, 6pm-1030pm


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✿*゚¨゚✎・ ✿.。.:* *.:。✿*゚¨゚✎・✿.。✿*゚¨゚✎・ ✿.。.:* *.:。✿*゚¨゚✎・✿.。✿*゚¨゚✎・ ✿.。.:* *.:。✿



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