LWIN LEE| BUNS & MEAT @ LAKEFIELD SUNGAI BESI

Essentially, gourmet pleasure is still very much emphasized in our daily foodgasm parallelly- whether you realize it or not, driven by ongoing enthusiastic buff yearning for sumptuous élan of finest gastronomy. The gourmet refinement we are talking about here earns its value from goodish and comfort food that comes up with inhouse specialties made from scratch using the freshest ingredients available. And that’s what Buns & Meat prides itself with their hearty rendition especially on the meaty affair.

Gear up with a glossy and sleek set up at the fairly new and briskish neighhourhood of Lakefield, Buns & Meat welcomes you to its fantastically curated repast ranging from its signature porky enjoyment to decadent dessert indulgence. Only premium part of the pork meat is sourced from quality supplier for the production of their own meat patty alongside with fresh buns made from inhouse recipes. 

Of course, there are always a nice cozy nook to cater for bon vivant who is up for few glasses of wines or wallows over some swigs of whisky with compatriots alike.

Guests could opt for al fresco enclave or dine comfortably within the cool air conditioning accompanied by dimly lit interior which gave respite from our humid Malaysian weather.

Evening scene imbued with warm ambiance.....

The buns here are exceptionally fragrant as butter forms an integral part during the baking process. And for the ultimate sensuous engagement, French butter is specifically chosen to enhance the buttery flavor which eventually enlivens the overall dish. Fluffy and simply delightful!

With no further ado, let’s kick start the porkilicious review!

Every burger set comes with fresh inhouse made meat patties sandwiched within fluffy buttered buns, chunky French fries as well as a macaroni-ham salad to tickle your taste bud alluringly. Each component is given due attention even the most humble pasta sides that tasted refreshingly great with its salsa-like tinge amidst a light mayo dressing. Awesome!

RUNNY MESS BURGER (MYR 20.90)

Decked up juicily with tender, fresh homemade pork patty with bacons, topped with the oozy redefined cheesy Egg Benedict, this burger is surely a bunch not to go without. Meat patty is prepared well done- that explains the pinkish colour of the meat, rendering a much more succulent and juicier nuance. So the next time when you drop by for the burger experience, don’t mistaken it to be undercooked (=

Sinfully titillating just at the sight of the lovely mess!

CHAR SIEW BURGER (MYR 16.90)

Not your average serving of char siew for it has now taken a new twist interestingly in this Chinese-Western fusion. The char siew is flavourfully basted in a caramelized sauce akin to but not exactly like Teriyaki taste, to go with tender homemade patty and cheddar on a bed of crispy lettuce.

Highly recommended it if you are a huge fan of luscious fatty layers of pork meat for this portion ultimately showcases the melt-in-your-mouth voluptuousness.

GRILLED CHICKEN BURGER WITH CHEESE BLACK PEPPER (MYR 16.90)

To go easy on the diet, diners could opt for this nicely grilled chicken meat burger that derived from the most tender part- chicken thigh. Served with melted cheddar along with great helpings of greens, it makes a good alternative to its porcine peers with less-guilt ridden delectation.

One of the best bet for those looking for familiarity.

SPICY KOREAN RIBS BURGER (MYR 16.90)

Fret not, as this burger could be just conveniently and deliciously savoured fuss-free albeit the mention of the ribs, hehe. The meat is thoughtfully deboned and thoroughly marinated in its own signature spiced sauce for the extra kick of the sapidity inspired from the Korean culinary. Comes favourably fiery and not too spicy. Masshisoyo!

Now let’s give way to all-time favourite- juicy sausages ushered out with assorted toppings!

All the wienerwurst are specially house made consisting of minced pork meat enrobed within a springy textured layer of lamb envelope. Also similarly served with fries and macaroni-ham salad as sides.

HOT DOG WITH SAUTEED MUSHROOM & BLACK PEPPER SAUCE (MYR 15.90)

Flavourfully peppered mushrooms that dulcetly palatable.

HOT DOG WITH PORK BACON BAKED BEANS (MYR 17.90)

MAC & CHEESE HOT DOG (MYR 17.90)

Fundamentally a red hot is tamed down with friendly timeless companion with some crispy bacon bits.

HOT DOG WITH JALAPENOS BBQ SLAW (MYR 16.90)

As unanimously acclaimed by another foodie, also a fave default pick by Robin- the proprietor of this establishment, this is totally the bomb! Crowned gloriously in a tangy topping of piquant purple cabbages and chopped Jalapenos, the combo is surprisingly very appetizing and not that prickling spicy as thought earlier.

AGLIO-OLIO WITH PORK BACON (MYR 16.90)

Moreish streaky bacons to go with al dente cooked penne infused with chillies for extra spice.

Or roll up your sleeve to start luxuriating with the fork-through tender grilled meat glazed with different sauce.

SPICY KOREAN PORK RIBS (MYR 42.90)

Comes with spicy glaze sauce that reminds me of gochujang paste too. Toothsome!

SIGNATURE BBQ PORK RIBS (MYR 44.90)

PULLED PORK FRIES (MYR 11.90)

Callin’ out to poutine lovers or someone like me who has a yen for pulled pork! The yummy pork laces have further accentuated the satisfaction.

As the cliché has it, don’t forget to round up your meal with artisanal homemade cakes.

GULA MELAKA CAKE (MYR 13.90)

SALTED PEANUT BUTTER CAKE (MYR 13.90)

BAILEY'S CHEESE CAKE (MYR 13.90)

Officially the highlight of my personal pick by default. Revel in velvet cheese cake exalted by a Bailey’s aftertaste.

Or AFFOGATO (MYR 11.90)

Love it to the max with its heavenly combination of homemade coconut ice cream with crushed cranberry almond biscotti.      

To pair with the sweet bites, Fresh Juices , Latte, Mocha, Virgin Mojito or Red Wine is all readily available for that perfect rite windup.

VIRGIN MOJITO

ORANGE JUICE (MYR 8.90)

HOT CHOCOLATE (MYR 9.90)

LATTE (MYR 8.90)

MOCHA (MYR 11.90)
Slowly sipping my timeless Java （●´∀｀）ノ♡ ………

The fact that the F&B industry is flourishing every day, culinary benchmark is constantly raised as consumers are getting more discernible and educated with their palate, hence making this market a very interesting one to ‘feed’ at. After all, healthy competition does drive improvement, no? And being an avid advocate of homemade food, am more appreciative whenever there is extra effort being put in bringing forth salubrious homemade recipes, as depicted by this establishment, which source for its Buns & Meat ingredients personally. Kudos on that!

With my HUGE vibrantly LAYERED BURGER! (ღˇ◡ˇ) ♥ℒᵒᵛᵉ♥

Oopsss….before I pen off, there’s some insider news, ahem! I was told that soon there would be a new roll out on platter serving where you could further indulge in their smorgasbord of porky forte. So do stay tuned for more surprises coming up!

Cheers and Carpe Diem!  ❤ℒℴѵℯ❤

Location   : GF, 72A,Jalan Tasik Utama 7, Medan Niaga Tasik Damai, Lake Fields, Sungai Besi, 57000 Kuala Lumpur.

Contact     : +603 9055 3378

Opening hours: Mon - Sun: 12:00 pm - 12:00 am

Website     : https://www.facebook.com/BunsAndMeat

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