Tony Roma's @ Pavillion, Kuala Lumpur

It's been nearly a year since i last visited Tony Roma's;  Reason being was........kinda occupied with all the on-going gastronomic exploration that the world gotta offer. Yea, still with food anyway! Haha...
So here we are, at one of Tony Roma's outlet, in one of the many huge metropolitan mall in Malaysia; i.e. : Pavillion, situated strategically in the heart of Kuala Lumpur.

Let's get down to the menu that left us coming for more soon after that, hehe...

But before that, we decided to sip a few first as the drinks have arrived much earlier. Thus we still gotta wait for awhile then....but at least, something to tease our tastebud first right? ^_^

And my favorite has always been this, Pinna Colada! Hehe..... (Still longing for it ever since i first tried at Chillies, and i still prefer the former as it's much creamier and smoothier than this)

And a moment later, our French Baguette has arrived with creamy inhouse garlic butter spread. As hunger pangs came  kicking in, we helped ourselves without further ado...haha...

 It looks so inviting, isn't it? :)

 There you go....

And now the main dishes were timely laid on the table.....finally.....

TR's Filet Medallions and Bountiful Beef Ribs with Loaded Mash Potatoes & Fresh Broccoli

See the juicy ribs? It does look like one but can't be sure as i don't take beef..hehe... Nevertheless, am pretty sure it can't go wrong and should have retained its standard anyway...haha... After all, TR's has been here with us for 40 golden years down the road....:)

Filet Medallions and Bountiful Beef Ribs with Corn on the Cob & Loaded Mash Potatoes

And next is  Norwegian Salmon & Shrimp Piccata
(Grilled Norwegian Salmon topped with shrimp in a lemon caper wine sauce. Served with rice pilaf and a fresh vegetable)  joining the table.

Soon ensued by Creamy Chicken Pasta & also BBQ ½ Chicken.

And not forgetting their signatures; TR's sauces!

 

We actually really enjoyed the food with the nice ambience and of course, improved quality of customer service, which also got us forgotten that time flies, resulting we had nearly 2 hours lunch there! (It was a working day, but who cares anyway as my boss were joinin us too ! haha..)

 

Therefor, we resume drifting along with delicious spread and the nice deco with a touch of vintage feel.

 

 

 Some Happy Hour after work perhaps? ^^

You might wanna make an earlier reservation to avoid any disappointment when the crowd gets higher later! hehe..

Till then, I shall be back again to the same outlet in May, and that's very soon... :)

Chillax guys!