LWIN LEE |OKONOMI- CUSTOMIZED SUSHI & GREEN TEA OASIS @ PUBLIKA
You have omakase
when it comes to sashimi, and now bringing to you is Okonomi, which literally means ‘omakase in sushi’, or ‘as you like
it’ in Japanese expression. Over here, the conventional sushi dish has been
taken on a paradigm shift and is redefined for the best experience. Be it sushi
lover or sushi aficionado, everyone is bound to find one that impersonate him
or her palatably as Okonomi offers a unique, exceptional dining where diners
are encouraged to unleash their creativity with their own DIY sushi with their
preferred ingredients and toppings.
Having said
that, of course there are also house roll recommendations for those who are
less adventurous and would prefer to play safe by just heeding the idea
suggested in the menu. Among the favourite creations are……….
CAESAR SALAD ROLL (MYR 19.90)
Uramaki, soy
wrap, white rice, chicken karaage, crispy coral lettuce, boiled egg, croutons, grated
parmesan cheese and cheddar mayo. Each mouthful bites is deliciously appealing,
much juicier than the ubiquitous literally salad bowl and very well-texturized.
I personally enjoy this pairing very much and highly recommended for the refreshing
nuance.
A quick
interlude for the DIY sushi of ours! Personalized picks and exclusively to our
taste bud, not available straightforwardly from the menu (=
We named it
Golden Bar! =)
Our golden block
consists of brown rice, maki, soya wrap, alfafa, avocado, olives, seaweed
flakes and unagi, before spiced up with mentai mayo served separately.
Golden Bar |
Golden Bar |
Other creatively crafted sushi :) |
Other creatively crafted sushi :)- Certainly more 'green' than my fave Caesar Salad Roll, hehe |
Other creatively crafted sushi :) - With more chili padi, omg, haha.... |
CRUNCHY CRAB (MYR 26.90)
Uramaki,
seaweed, white rice, soft shell crab, Hokkaido crab meat, carrot, tempura,
tongarashi and cheddar salad dressing. Sweetness from the crabmeat is
toothsomely paired with the popping ebiko followed by hint of mild spiciness.
It’s all about crab affair here and crustacean lovers would definitely be
thrilled over it.
MANGO PRAWN SALAD (MYR 20.90)
Succulent prawn
comes with sweet mangoes and Japanese cucumber topped with tobiko, mango salad
dressing served over mixed greens and cherry tomatoes. Bouncy prawn meats are
delectably fresh and appetizingly executed with its special dressing that is light
but mouthwateringly fulfilling.
CHICKEN GRATIN (MYR 18.90)
Hailing out to creamy
cheesy fans. Generous portion of tender chicken fillet comes with mixed
mushrooms in a rich cream sauce. The slab of meat is succulently done with
minimal marinade as it’s meant to be paired with the flavourful gravy.
UNAGI PASTA (MYR 32.90)
Lightly seasoned
fresh unagi grilled with teriyaki glaze for that unmistakable oceanic indulgence.
Or go for some
light snacks if you are fixing some hunger pangs in between such as………
EBI FRY (MYR 15.90-3PCS/ MYR 18.90 5 PCS)
Deep fried
breaded prawns!
PRAWN KAKIAGE (MYR 18.90)
Deep fried
tempura battered prawns with teriyaki glaze, carrots and onions, garnished with
spring onions, makes a easy and frills-free snack anytime!
TEMPURA SQUID (MYR 25.90)
Tangy squid
slices are lightly battered with tempura flakes and deep fried till golden brown.
Enjoy the addictive chewy nosh that come with light seasoning, yum!
Our meal
definitely won’t be complete without the culmination of dessert spread,
particularly matcha!!
MATCHA LAVA CAKE (MYR 18.90)
A rich matcha
cake filled with delicious matcha chocolate molten lava, drizzled with powdered sugar and served
with vanilla ice cream, matcha chocolate sticks, and fresh strawberries. Kindly
allow 15minutes preparation and thou shall be able to truly enjoy a
matcha-madness indulgence!
MATCHA ANMITSU (MYR 12.90)
Matcha ice cream
with red bean paste, matcha chocolate, kanten jelly, rice mocha and caramel
syrup. Also available in vanilla ice cream.
SOFT SERVE CONE (MYR 6.90)
Choice of matcha
soft serve, vanilla soft serve or mixed soft serve. I love the soft served more compared to the gelato variant, hehe.
MATCHA LATTE- Hot (MYR 8.90)
MATCHA LATTE- Cold (MYR 8.90)
MATCHA SHIRATAMA FLOAT (MYR 14.90)
MATCHA AZUKI SHIRATAMA LATTE (MYR 14.90)
AZUKI LATTE (MYR 8.90)
AZUKI SHIRATAMA FLOAT (MYR 14.90)
AZUKI LATTE WITH WHIPPED CREAM AND
CARAMEL SYRUP (MYR 10.90)
Don’t be too
disheartened if you are not an avid fan of matcha like me, as chocolate version
is also available.
CHOCOLATE LAVA CAKE (MYR 16.90)
A rich chocolate
cake with a warm chocolate molten lava centre, topped with Belgian chocolate
syrup and powdered sugar, served with vanilla ice creams, chocolate sticks and
fresh strawberries. Similarly, a 15-mins time of preparation is needed.
CHOCOLATE PARFAIT (MYR 18.90)
Cookies with
Belgian chocolate syrup topped with soft served vanilla ice cream, fresh
strawberries, diced brownies, a dark chocolate stick and whipped cream, all
drizzled with Belgian chocolate syrup. Truly a pleasurable gratifying moment…….
Glad to have
found another soothing oasis for matcha frenzy at Publika its one-of-its-kind treat
to foodies around Klang Valley- customized sushi roll! Do check out and create
your very own sushi roll soon!
OKONOMI
“SUSHI AS YOU LIKE IT”
Location: A4-G2-02, Solaris Dutamas, No.1, Jalan Dutamas, Publika,
50480 Kuala Lumpur.
✿*゚¨゚✎・ ✿.。.:* *.:。✿*゚¨゚✎・✿.。✿*゚¨゚✎・ ✿.。.:* *.:。✿*゚¨゚✎・✿.。✿*゚¨゚✎・ ✿.。.:* *.:。✿
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✿*゚¨゚✎・ ✿.。.:* *.:。✿*゚¨゚✎・✿.。✿*゚¨゚✎・ ✿.。.:* *.:。✿*゚¨゚✎・✿.。✿*゚¨゚✎・ ✿.。.:* *.:。✿
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