MARCO POLO RESTAURANT 富臨門酒家 @ WISMA LIM FOO YONG, KUALA LUMPUR
Ask any dim sum fans, and they will eagerly rave about how spectacular
the Oriental spread is at Marco Polo
Restaurant, located at Wisma Lim Foo Yong in the city centre of Bukit
Bintang Golden Triangle.
This chic setting yet gemütlich Chinese restaurant epitomizes
the quintessential morning staples of many Chinese folks who adore homey feast of
Oriental Dim Sum served successively either baked, fried or steamed baskets- and
that’s not only that. These are only the tip of the iceberg of the rest of the
mains.
Thence it’s not surprising that Marco Polo is popularly patronized
by its regulars whenever they are looking for the perfect spot for both
business meetings and family occasions over tantalizing dishes that caters for
lunch as well as dinner. I for one are always in awe with their lunch menu that
gets executed in timely manner despite during rush hours like office lunch
time. Of course, prior reservation is always welcomed and appreciated for that would ensure swift flow from both parties.
For this time round, I choose to escape from the usual peak hours
in order to enjoy their moreish offerings sensuously on one leisure weekend. And
let me tell you, the mood and the atmosphere are totally different when you’re
game to indulge in earnest recipe embodying the culinary heritage that any connoisseur
could ask for (=
We started off the fête with its alluring signature Dim Sum
menu before venturing further to its other popular plates.
STEAMED
Shark’s Fin Dumpling in Superior
Soup (MYR 18)
“Har Gau” a.k.a Shrimp Dumpling (MYR
12.80)
“Siew Mai” (MYR 11.80)
Shanghai “Xiao Loong Bao” (MYR
10.80)
Pacific Clam Dumpling (MYR 10.80)
“Char Siew” Bun (MYR 8.80)
Phoenix Claw
Pork Ribs with Goji Berries &
Herbs
Bean Curb Roll with Meat
“Lo Mai Kai” a.k.a. Steamed Glutinous Rice
BAKED & FRIED
Mango Prawn Roll (MYR 11.80)
Fried Carrot Cake (MYR 10.80)
“Hum Shui Kok” (MYR 9.80)
Deep Fried Fish Paste (MYR 8.80)
Deep Fried Shrimp Ball (MYR 10.80)
Lotus Paste Sesame Ball
Egg Tart
Yellow Rice Wine Chicken Pau
CONGEE & CHEONG FUN
Scallop “Cheong Fun” (MYR 13.80)
Prawn “Cheong Fun” (MYR 11.80)
Century Egg & Minced Pork Congee
(MYR 7.80)
Dim sum menu starts from MYR 7.80 onwards which I think is
pretty decent, considering the great amount of quality ingredients used in preparing the food, not forgetting they are also freshly made inhouse which makes that
even more worthwhile. Don’t’ take my words literally but try them all by
yourself- for I believe your taste bud won’t lie to you.
Coming up next was another astounding retro treat that no
one would reject- despite we were already full to the brim with yummy Dim Sum
earlier on!
I mean how not to when you are savouring the good taste of childhood, inspired from the owner of this restaurant who has actually spent decades of her lifetime in Hong Kong, thus bringing authentic Oriental cuisine to the foodies of Klang Valley.
Back then, this nostalgic dish was made popular at the
iconic Petaling Street as one of the famous street food. Slices of thick juicy
roast pork are sautéed in garlic soy sauce with tad pepper, harmoniously mixed
with dark soy sauce and sugar- just nice to give those springy noodles some
light caramelized nuance.
Personally, I feel this recipe was brilliantly executed,
rendering it an enticingly peppery palate that will get you hooked on for more.
What an absolutely convincing grub we have here!
As part of embracing the new norm of post-Covid9 and also to
ensure each dine-in guests could relish in their meals with peace of mind,
Marco Polo uses high temperature steam to sanitize every surfaces of their
dining fixture and furniture in the restaurant.
On top of that in adhering to social distancing SOP, the entire restaurant’s dining space and table settings have been rearranged to only 60% from its usual full capacity. Therefore, dine-in guests could indulge in their wholesome feast enjoyably with peace of mind.
On top of that in adhering to social distancing SOP, the entire restaurant’s dining space and table settings have been rearranged to only 60% from its usual full capacity. Therefore, dine-in guests could indulge in their wholesome feast enjoyably with peace of mind.
Not only that, Marco Polo is also currently running a special
30% discount for all of their ala carte! This not-to-be-missed great deal is
only available for a short period of time, up to 31st August 2020.
Therefore, folks what are you waiting for? Hurry up and remember to grab the
deal fast! As the saying goes, “Make hays while the sun shines………..”
Cheers for now and follow us at Carpe Diem for
more ‘food-ful’ discoveries! ❤ℒℴѵℯ❤
Location: Wisma Lim Foo Yong, 1st, 84, Jalan Raja
Chulan, Kuala Lumpur, 50200 Kuala Lumpur
Contact: +603- 2141 2233
Website: http://marcopolo.com.my/
✿*゚¨゚✎・ ✿.。.:* *.:。✿*゚¨゚✎・✿.。✿*゚¨゚✎・ ✿.。.:* *.:。✿*゚¨゚✎・✿.。✿*゚¨゚✎・ ✿.。.:* *.:。✿
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✿*゚¨゚✎・ ✿.。.:* *.:。✿*゚¨゚✎・✿.。✿*゚¨゚✎・ ✿.。.:* *.:。✿*゚¨゚✎・✿.。✿*゚¨゚✎・ ✿.。.:* *.:。✿
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