LWIN LEE | FISH & CO. @ PAVILION KL
Established since
1998, Fish & Co. is a casual, family restaurant chain serving fresh seafood
in a pan. This unique dining experience is inspired from the simple practices
of the fishermen in the Mediterranean; who caught seafood fresh from the seas,
cooked and ate the freshly cooked seafood immediately from the pan.
Designed with the
feel of casual, relaxed and inviting, Fish & Co. restaurants excude a
cheery and warm ambience, created by the use of vivid tones of orange, yellow
and blue colours. Decked out in elements which portray a distinct nautical
theme, Fish & Co. seeks to create an environment where customers can feel
at ease and enjoy a good meal with family and friends.
At Fish & Co.,
all seafood is prepared in a simple and straightforward manner. Using only the
freshest fish and seafood, as well as natural ingredients like olive oil, herbs
and various spices; Fish & Co. dishes up great tasting meals in generous
portions - as a mark of quality and value.
FIELD
GREEN SALAD (MYR 9.95)
Garden-fresh lettuce mix, cheery tomatoes,
balsamic vinaigrette and cool Japanese cucumber served with japanese mayo.
Indeed a healthy choice, otherwise you could go for the Caesar Salad with Grilled Chicken for some protein intake too.
Like you usual fresh catch of the day done the
Swiss way? Then give this uber awesome plate a try!
SWISS FISH
& CHIPS (MYR 21.95)
Feel the Aps!
Fish and chips filled with tasty cheese topped
with garlic lemon butter sauce.
I like how the fish is done, crispy batter
without being too greasy, savory enough to go with the beurre à la
bourguignonne. The fries are another good companion with addictive lure, as
they were sprinkled with some herbs-peppery spice,slurps!
Up next definitely tempts the adventurous taste buds
(=
GRILLED
PERI-PERI CHICKEN WITH SWORDFISH COLLAR (MYR 34.95)
Chunky swordfish collar with juicy grilled
Per-Peri chicken.
Tender chicken meats, spreaded with house
special Peri Peri sauce, that boast savory-sweetness and not too spicy. As for
the fried swordfish, yes, it’s interestingly served where the inner meat
remained juicy and sweet albeit being enveloped in a crunchy exterior.
SEAFOOD
PLATTER FOR 2 (MYR 65.95)
Award-winnng platter is bigger for sharing.
Grilled prawns, white fish, grilled calamari and blue mussels in garlic lemon
butter sauce, served with paella rice and chips.
Juicy and moist texture of the grilled calamari,
nicely spiced prawns and toothsomely prepared mussels in light buttery sauce,
ala Moules Marinières
MUSHROOM
FETTUCINI WITH PESTO CREAM SAUCE (MYR 20.95)
Fettuccine cooked al dente with sautéed shitake
mushrooms and tossed in a mild creamy pesto cream sauce.
Mocktails time!
PASSION
FRUIT MOJITO (MYR 9.95)
Lime, mint leaves and passion fruit- perfect
summer companion
HOT FUDGE
CAKE (MYR 9.95)
Warm chocolate cake luxuriously topped with
exquisite homemade chocolate sauce. A subtle explosion of excitement arose by
the crusty chocolate cake layer on the outside.
“Wonder why you don’t see any fat fishes around?
That’s because most fishes have less than 5% total fat, making even the
FATTIEST of them as LEAN as lean meat”
As precisely quoted by Fish & Co., let’s
indulge more healthily in this protein-rich source and Omega 3 too. For those who are looking for some casual,
enjoyable and memorable dining with nautical ambience, you might want to give
this place a checkout.
AT FISH & CO., "ONE BITE
& YOU'RE HOOKED!"
Location: Lot C.04.02.00, 4th Floor, Pavilion, 168 Jalan Bukit
Bintang, 55100 Kuala Lumpur.
Contact: +603 2141 1350
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