LWIN LEE | FISH & CO. REVISIT @ PAVILION KL

Fish & Co. has recently launched its new lunch set menu that is wallet-friendly to cater for the every briskly lunch crowds starting from MYR 11.95 onwards.

                

Came up with two categories of Hungry Set and Very Hungry Set, the latter would be much more appealing to those who have a bigger appetite, wanting more varieties to its main course as it comes with 2 side dishes.

Hungry Set

SPAGHETTI POMODORO (MYR 11.95)

Your usual comfy pasta with red sauce, added with some chunky bites of sweet-savory tomatoes.

VONGOLE AGLIO OLIO (MYR 18.95)

For the fans of clam, this would made a decent plate of your comfy meal, although it would be better should more olive oil are added to it for that smoother nuance.

CAESAR SALAD WITH GRILLED CHICKEN (MYR 14.95)

This green salad surprisingly fares pretty good with its added chewy bites of tender diced chicken meat that are adequately marinated.

ARCTIC FISH & CHIPS (MYR 17.95)   

You just couldn’t go wrong with a piece of freshly fried catch of the day paired with thickly cut fries! Batter was gladly not overly thick and remain crispy in every mouthful bites. The only hiccup from personal perspective was the dipping sauce which is tad too sweet for me, rather than slightly sourish like tartar sauce. Just thought that the mild tartness from the pickled cucumber bits would balance out the whole fried food serving or any greasiness (which is not so apparent over here, so not to worry about that)

GRILLED PERI-PERI POLLOCK WITH PAELLA RICE (MYR 17.95)

For those who prefer some healthier choice, you may have it grilled and drizzled with some spiced relish of peri-peri condiments made inhouse. Not too spicy but more on the savory side.

Now, let’s move on to the bigger portion.

Very Hungry Set (comes with 2 side dishes)

GRILLED PERI-PERI CHICKEN (MYR 20.95)

The slab of chicken meat is equally flavorful and tenderly done, basted in the house special peri-peri sauce. Goes well with rice that is added with some raisins.

SEASONAL CATCH WITH SPICY TERIYAKI (MYR 22.95)

A slight variation from the common plate, this grilled fish is accompanied by Japanese-inspired gravy to tickle the palate delectably, with rather mild, peppery taste.

CORIANDER CATCH (MYR 23.95)

As clearly presented, this round the fish is nutritiously served with green coriander paste that is too gooey for me. Personally would liken it to be drier for some textured nuance and perhaps a little sprinkles of salt would do the overall dish a favour too.

GRILLED SALMON CAJUN STYLE (MYR 25.95)

Eventually, toothsome salmon fillet joins the group deliciously with lightly grilled exterior to lock the juiciness within.

Super add-on deal is also available to further spice up the enjoyment, with soup of the day available at only MYR 5.95 and MYR 3.50 for side dishes, from paella rice, chips, mashed potato, homemade coleslaw to seasonal vegetables.

And i love the mashed potato the most (=

Last but not least, clear the throat with some iced lemon tea after the ‘fish-ful’ feast of the night!

Cheers for now and follow us at Carpe Diem for more ‘food-ful’ discoveries!  ❤ℒℴѵℯ❤

Location: Lot C.04.02.00, 4th Floor, Pavilion, 168 Jalan Bukit Bintang, 55100 Kuala Lumpur.

Contact: +603 2141 1350

Website:  www.facebook.com/fishncomy

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