LWIN LEE | HOUSE RELAUNCH @ G TOWER

Your favourite chill-out oasis, HOUSE GTOWER - Restaurant, Bar & Winepost, has recently thrown a party in conjunction with its relaunch celebration which took place on 21^st August 2015, which also features collaboration with the famed Haig Club’s Single Origin Scotch Whiskey.

                                                         

A brief history of HOUSE

THE STORY

From Food Escapades To Lifelong Friendships

                          A group of friend who loved to explore new cultures and cuisines shared among themselves; their food escapade from around the globe. The realized that all the elements they loved most from their travels could not be found anywhere in Malaysia. It was then they decided on a new dining concept that blends a Restaurant, Bar and Winepost, hence the idea of HOUSE was born.

Perfect ambiance to enjoy and unwind yourselves over light-hearted camaraderie, before embarking on a journey that makes you feel like home.

This relaxed HOUSE entices you with its great food and fine selection of beverages housed within its modern yet unassuming glass and wooden interior design to offer you a cool destination for friends to meet, chill out  and have fun.

House serves unique and wholesome Asian, Western, and Fusion Cuisines that will that allows diners to delight in wide variety of offerings to suit any occasions or craving, and also experience its Signature winepost where you can personally selecting your very own wine from over 500 labels stemming across 20 regions, satisfying your taste buds from a.m. to p.m.

Invited guests, media and bloggers alike were truly entertained with euphonic live band and treated with an array of moreish carte du jours which we shall share with you guys in a short while. Not only the taste buds were sumptuously titillated, diners of the evening were also treated with free flow cocktail that also includes the signature mix by Haig Club too.

Let’s not toast with an empty tummy, shall we?

After seated down comfortably by the amiable staff, we were firstly served with some appetizers, before proceeding to the mains and rounded up with desserts.

WILD MUSHROOM SOUP (MYR 18.90)

Signature soup of the House that is served cappuccino style.

Very foamy and thick, lusciously appealing to the gustatory sense, especially when dipped with the fragrantly toasted garlic bread.

BEETROOT SALAD (MYR 25.90)

A salubrious plate of Romaine lettuce, arugula, dragon fruit, orange segment, cherry tomatoes, beetroot, raisins, pinenuts, pumpkin seeds and honey mustard vinaigrette dressing.

Ahoy, mains from the East!

HAINANESE CHICKEN RICE (MYR 26.90)

Poached chicken served with fragrant ginger rice and homemade garlic chili. Just the way you like it to be homely done.

Now sandwiches from the West!

HOUSE CLUB SANDWICH (MYR 26.90)

Toasted white bread layered with turkey, bacon and ham, fried egg, tomato and lettuce. Moist with adequate and light mayo dressing and the fries was also a lovesome companion.

SPAGHETTI PRAWN TAPENADE (MYR 34.90)

Spaghetti was done al dente before deliciously served with olive tapenade, juicy prawns, arugula and cherry tomatoes. Taste might be slightly over the arugula mild bitterness side, nevertheless, pleasantly sprinkled with briny cheese powder.

CHICKEN SATAY PIZZA (MYR 29.90)

Our favourite Malaysian staple snack- satay!

Decently thin crust spreaded with turmeric marinated chicken and sweet peanut sauce topped with mozzarella cheese.

Last but not least, winded up the fabulous night on a sweet note along with some interestingly vibrant beverages!

DECONSTRUCTED TIRAMISU (MYR 17.90)

Unlike the cliché elaborated serving, the rendition by HOUSE showcases a much more avant-garde style; layered moist espresso-soaked lady fingers and mascarpone cream, dusted with cocoa powder for extra indulgence. Simple and mouthwateringly tempting.

Mocktail

CUCUMBER + APPLE + MINT JUICE (MYR 18.90)

Fresh apple juice, lime juice, mint and brown sugar

BERRIES BOOSTER (MYR 18.90)

Black grapes, raspberries, blueberries and strawberries

For the Cocktail selections, we sampled some of the recommended signatures.

CAIPRIOSKA (MYR 31.90)

Vodka, lime wedges and brown sugar

APPLE MOJITO (MYR 30.90)

LIME MARGARITA (MYR 32.90)

Before calling it a day, let’s also have a few swigs of the much celebrated signature cocktail by Haig Club, that also happened to be the crowd’s favourite.

TROPIC SOUR
A citrus concoction blending in Haig Club, fresh lime juice, homemade pineapple syrup and grand marnier.

Thanks Sam!

HOUSE is the realization of a story of a group of people who share their passion for food, found each other as strangers and ended up with life-long friendship. So remember to check out this place whenever you are nearby for some sensuous enjoyment together with your comrades!

 Cheers for now and follow us at Carpe Diem for more ‘food-ful’ discoveries!  ❤ℒℴѵℯ❤

Location: G02, LG02-04, 199, GTOWER, Jalan Tun Razak,, Federal Territory of Kuala Lumpur, 50400 Kuala Lumpur

Contact: +603 2164 4424

                  

Operation hours:  11am – 1am         

Website: https://www.facebook.com/housegrp

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