ACME BAR & COFFEE @ SKYAVENUE, RESORTS WORLD GENTING

Whenever the name of the sinful dessert pops up- Sizzling Brownie, ACME would definitely come into mind by default (=

Well known for its luscious dessert along with toothsome savory offering, its chic yet minimalist interior décor is equally captivating as it provides a tranquil space to indulge in the soothing atmosphere as you dive into their promising culinary of deliciously fused gourmet.

We went to its Pavilion Elite outlet before and came back enchante by its cozy environment and grandeur set up. Now that SkyAvenue has become their latest expansion, surely we do not want to miss out trying those sumptuous grubs again and warming up tummy especially when you are at some 6000 feet up the chilling hill of Genting Highlands.

Acme Bar & Coffee’s third outlet in Genting remains alluring with its multi-faceted interior as well as menu highlights from their KL counterparts such as the ACME Breakfast Club (chicken sausages, sautéed mushroom with sunny side-up and chili corn), salted egg yolk chicken strips etc, and their most popular dessert - sizzling brownies and Oreo ice cream!

Sizzling brownie & Oreo Ice Cream (MYR 21)

Walnut brownie on sizzling hot plate and chocolate sauce

Errr yeah, we started off with some sizzling desserts (=

After all, there aren’t any strict rules that say we couldn’t right? Hehe

Desserts are simply that enticing!

ACME Breakfast Club (MYR 43)

Choice of fresh own-made baked bread with espresso walnut, nutty, chili corn and sunflower tomato, paired with scrambled egg, beef bacon, sautéed mushrooms and hashbrown

The bread is simply stellar on its own- soft and aromatic!

Chunky Mushroom Soup (MYR 29)

Lightly gingered, rice wine, morels, mantao pau croutons (contains rice wine)

Love the intense mushroom taste fragrantly twisted with the unparallel croutons companion.

Salt & Pepper calamari (MYR 27)

Deep fried calamari, sea salt, crushed pink peppercorn, lime wedge and berries tartar sauce

Could never go wrong with it as deeply fried till golden brown calamari always makes the best and addictive finger food! The pinky dipping is another bonus too!

Aloha Pizzadillas (MYR 39)

Smoked turkey breast, pineapple, onions, green peppers, herbs cream sauce and mozzarella cheese

If I got to choose the favourite amongst all, it will has to be this humble looking pizza but wows you with its smacking good overall combination of fresh ingredients. Savoury, salty, sweet and sour from the pineapple just perfected the whole dish.

Just Mac & Cheese (MYR 33)

Baked-in-pan macaroni, mornay sauce and browned cheese topping

Fuss-free plate and loved by many generation homey food.

Some delightful quenchers and hot beverage to clear the throat after a sumptuous feast!

Cranberry Lychee (MYR 17)

Cranberry, pineapple juice, lychee and rose syrup

Long Black (MYR 13)

Valrhona Chocolate (MYR 15)

Booze in the menu too for any tippler enthusiast (=

Gin & tonic

Bombay Sapphire (MYR 29)

Vodka tonic/ Cranberry

Beluga Noble Export (MYR 33)

It was another lovely dining experience at ACME before we resume the next fiesta of bouncy fresh prawns at Empayar Seremban Siew Pow, located at Awana SkyCentral.

Guess SkyAvenue has now slowly positioned itself as an interesting F&B hub that allows global visitors to explore many more esteemed restaurants such as Aged Restaurant & Bar that offers exquisite élan affair that will titillate your taste buds amusingly. So, do check them all out soon!

For more information, call +603 6101 1118 or visit www.rwgenting.com

Cheers for now and follow us at Carpe Diem for more ‘food-ful’ discoveries! ❤ℒℴѵℯ❤

Happy New Year!!!!

Location:  Lot No. T2-29a, Off Level T2, SkyAvenue, 69000 Genting Highlands, Pahang

Contact: +603- 6101-2366

Facebook: https://www.facebook.com/acmebarcoffee/

Website: http://www.acmebar.coffee/

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