CRÈME DE LA CRÈME (CDLC) x THE TOKYO RESTAURANT @ ISETAN THE JAPAN STORE
The
leading pioneer in artisanal ice cream designer Crème De La Crème (CDLC) is not
resting on its laurels and Lio Lim (Managing Director of CDLC) is thrilled to announce
its next exciting collaboration with The
Tokyo Restaurant (TRR) which is famed for its 6th
Avenue Burnt Cheesecake in this moreish marriage.
Located
at the same floor as Sushi
Azabu on Level 4F, Isetan Lot 10, TRR guest dining at this contemporary
Japanese-European fare will now also get to indulge in these rich and creamy
handcrafted ice creams that are exclusively created in conjunction with this inaugural
collaboration.
The
Tokyo Restaurant’s famous burnt cheesecake needs no further introduction,
same goes for CDLC which has also taken the gelato market by storm with its
revolutionized beautiful ice creams creations. Now that the best of two worlds
are combining, ardent fans of both cheese and ice cream could now relish divinely
with the newly crafted indulgence.
There
are two new flavours for artisanal ice creams- Burnt Caramel Cheesecake and
Tokyo La Crème.
The
former is a mouthwatering burnt caramel ice cream swirled with TTR’s burnt
cheesecake that render a dense and smooth richness that surely tantalized your
taste buds, while the latter is a creamy cream cheese ice cream featuring fresh
Australian cream cheese texturized with the perfect proportion of TTR’s burnt
cheesecake, resulting in an amazing nuance balance.
As
for plated desserts, patrons could savour heartily with alluring slice of enticing
TTR iconic 6th
Avenue Burnt Cheesecake accompanied with some hazelnuts and caramel,
alongside whimsically paired with a scoop of Burnt Caramel ice cream from CDLC.
Akito
Sakamoto (General Manager of TTR) couldn’t agree more on the aptly paired ultimate
in this confectionary gourmet debut that is inspired by their much celebrated 6th
Avenue Burnt Cheesecake and believes their discerning guests would also
adore and enjoy them as much as they are.
Apart from that, the new flavours of
the delicious ice creams are also available at CDLC own outlet at Uptown
Damansara. So drop by for a try whenever you are nearby. 
Plush leather sofas, elegant booth seating, a bar and lounge area plus an open kitchen ornamenting the restaurant’s space gorgeously.
Address:
Crème De La Crème – CDLC | 35G,
Ground Floor, Jalan SS 21/60, Damansara Utama, 47400 Petaling Jaya, Selangor
Contact: +603 7494 0735
Facebook: https://www.facebook.com/mycdlc/
TOKYO
RESTAURANT | Level 4, 4F, LOT 10 Shopping Center, 50, Jalan Sultan
Ismail, Bukit Bintang, 50250 Kuala Lumpur
Contact: +603 2119 2622
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